9:00 AM - 1:00 PM
9:00 AM - 1:00 PM
Board of Directors Meeting
1:00 PM - 1:30 PM
1:00 PM - 1:30 PM
Finance Meeting
1:30 PM - 3:00 PM
1:30 PM - 3:00 PM
Annual General Meeting
3:00 PM - 4:00 PM
3:00 PM - 4:00 PM
Honour Society Annual General Meeting
6:00 PM - 9:00 PM
6:00 PM - 9:00 PM
Welcome Reception / Senior Chef Competition
9:00 PM
9:00 PM
Hospitality Suite (HOST: Eastern Region)
6:30 AM - 7:30 AM
6:30 AM - 7:30 AM
Sunrise Yoga
6:30 AM - 8:30 AM
6:30 AM - 8:30 AM
Breakfast
8:30 AM - 12:00 PM
8:30 AM - 12:00 PM
Conference Opens / Keynote, Panel Sessions
9:00 AM - 10:00 AM
9:00 AM - 10:00 AM
Fireside Chat with Chef Michael Smith
12:00 PM - 1:00 PM
12:00 PM - 1:00 PM
Lunch
1:00 PM - 4:00 PM
1:00 PM - 4:00 PM
Breakout Sessions
6:00 PM
6:00 PM
Honour Society Dinner
6:00 PM
Dine Around Night
9:00 PM
9:00 PM
Hospitality Suite (HOST: Western Region)
6:30 AM - 7:30 AM
6:30 AM - 7:30 AM
Sunrise Yoga
6:30 AM - 8:30 AM
6:30 AM - 8:30 AM
Breakfast
8:30 AM - 9:30 AM
8:30 AM - 9:30 AM
Breakout Sessions
10:00 AM - 1:00 PM
10:00 AM - 1:00 PM
Product Showcase / Young Chef Competition
1:30 PM - 2:30 PM
1:30 PM - 2:30 PM
Breakout Sessions
3:00 PM - 4:30 PM
3:00 PM - 4:30 PM
Quick Fire Team Challenge
6:00 PM - 9:00 PM
6:00 PM - 9:00 PM
Evening Event Off-Site
9:00 PM
9:00 PM
Hospitality Suite (HOST: Central Region)
6:30 AM - 7:30 AM
6:30 AM - 7:30 AM
Sunrise Yoga
6:30 AM - 8:30 AM
6:30 AM - 8:30 AM
Breakfast
10:00 AM - 3:00 PM
10:00 AM - 3:00 PM
Turning the Tide Tour
10:00 AM - 3:00 PM
River, Field & Forest - Cooking in the Wilderness Tour
10:00 AM - 3:00 PM
Shediac Bay Lobster Tour
10:00 AM - 3:00 PM
The Gourmet Trail: Bonte to Magnetic Hill Tour
10:00 AM - 3:00 PM
The Local Brix Experience Tour
6:00 PM - 9:00 PM
6:00 PM - 9:00 PM
President's Reception, Dinner & Awards
9:00 PM
9:00 PM
Hospitality Suite (HOST: National)